Photo:Courtesy of Campari
Courtesy of Campari
Though the Screen Actors Guild Awards honors the best in acting from stage and screen (and always promises some powerful moments), let’s be real: For many of us, it’s all about the red carpet leading up to the event.
And Campari know that too — that’s why the brand is not only presenting PEOPLE & EW’s SAG Awards pre-show, but also serving the official cocktail of the SAG Awards, the Campari Red Carpet, at PEOPLE’s star-studded afterparty.
“PEOPLE’s official post SAG Awards Gala is the ideal way to close a memorable night honoring actors and celebrating their incredible work. It’s truly the actors’ party. We’re grateful for PEOPLE’s unwavering support and invaluable partnership, and look forward to kicking off their 50th anniversary with them at the gala.” says Jon Brockett, Executive Producer of the SAG Awards.
To further celebrate actors' contributions — and commemorate PEOPLE’s 50th anniversary in 2024 — PEOPLE is making a significant contribution to SAG-AFTRA Foundation’s emergency assistance programs.
Ready to raise a glass from the couch? Read on for the official recipe for the Campari Red Carpet, then prepare to tune in to PEOPLE & EW’s pre-show (featuring EW editor-in-chief Patrick Gomez, PEOPLE editor-at-large Janine Rubenstein and EW editorial director Gerrad Hall) on people.com and EW.com, as well as People’s and EW’s YouTube, Facebook, X and TikTok pages, beginning at 6 p.m. EST, and watch the SAG Awards live on Netflix at 8 p.m. EST.
Campari Red CarpetRecipe:0.5 oz Campari1 oz Appleton Reserve Blend0.5 oz Lime Juice0.5 oz Raspberry Mint SyrupTop with Champagne Lallier RoseMethod1. Combine Campari, Appleton Reserve Blend, raspberry mint syrup and lime juice in a shaker filled with ice.2. Strain into a coupe glass3. Top with Champage Lallier Rose4. Garnish with frozen raspberry
Campari Red Carpet
Recipe:0.5 oz Campari1 oz Appleton Reserve Blend0.5 oz Lime Juice0.5 oz Raspberry Mint SyrupTop with Champagne Lallier RoseMethod1. Combine Campari, Appleton Reserve Blend, raspberry mint syrup and lime juice in a shaker filled with ice.2. Strain into a coupe glass3. Top with Champage Lallier Rose4. Garnish with frozen raspberry
source: people.com
